What feeling is more satisfying knowing what the ingredients are in your fries ? Instead of going to fast food restaurants for a quick carb fix, why not make some at home? Wondering what chemicals companies use and your sodium is way to much stress. here is a quick recipe for homemade french fries.
- vegetable oil
- potato (one potato per serving)
- salt (optional)
- black pepper (optional)
- green onions (optional)
- sesame oil (optional)
Step One :
After washing the potato cut into slices and cut to thickness to your liking
Step Two :
Put frying pan on the stove with vegetable oil and wait for oil to get hot. (you may add sesame oil to taste |sesame oil is just for taste) once oil is hot put the slices of potato into the pan.
- Don’t put too much sesame oil the potato will stick to the pan
While the slices of potato is in the pan Chop up : green onions, garlic,thyme put it in a container ; add salt pepper and cayenne pepper .
- While tending to the topping make sure to watch the pot.
Step Four: Wait till fries are cooked and take the fries out the pan.
- Putting fries in on a brown paper bag will take some oil of the fries.
- Wait till fries are golden brown for a crunch
Step Five :
While fries are in a bowl or plate make sure out seasoning from contaner on fries and enjoy
Optional Honey Mustard Sauce (quick fix)
combine these ingredients at own discretion
- black pepper